Crispy Peri Peri Fries Recipe | Spicy French Fries at Home

Learn how to make crispy and spicy Peri Peri Fries at home with this easy recipe. A perfect snack for parties and evening cravings!

  

Peri Peri Fries Recipe – Crispy & Spicy Snack

If you are a French fries lover and want to add a spicy twist, Peri Peri Fries is the perfect choice. These fries are crispy on the outside, soft inside, and coated with flavorful Peri Peri masala. This snack is loved by kids and adults alike and is ideal for parties or evening cravings.

Peri peri Fries

Ingredients:

• 3-4 medium-sized potatoes

• 2 tbsp cornflour

• Salt to taste

• Oil for deep frying

                  • Peri Peri Masala:

• 1 tsp red chili powder

• ½ tsp garlic powder

• ½ tsp onion powder

• ½ tsp oregano

• ½ tsp black salt

• 1 tsp chili flakes

Method:

1. Peel and cut the potatoes into thin French fries shape.

2. Wash and soak them in cold water for 30 minutes.

3. Boil the fries for 5 minutes, drain, and let them dry completely.

4. Coat the fries with cornflour and salt. For extra crispiness, freeze them for 30 minutes.

5. Heat oil in a pan and deep-fry the fries until golden and crispy.

6. In a mixing bowl, add the fries and sprinkle the prepared Peri Peri masala. Toss well.

7. Serve hot and enjoy the spicy crunch of homemade Peri Peri Fries!

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